Fryske Dúmkes 150 grams
Fryske dúmkes is a typical Frisian regional dish. They are sweet cookies, with anise-spiced thumb-sized cookies from the oven. Hand-made with the best ingredients.
These delicious cookies contain hazelnut and anise seed. That makes the taste sweet but also really different from that of the standard coffee cookies. These coffee cookies are pretty hard so delicious to nibble or dip in the coffee.
History:
Fryske Dúmkes are traditional Frisian cookies that have been baked in Friesland, a province in the northern Netherlands, for centuries. These cookies have a rich history and are beloved by both locals and tourists. The origin of Fryske Dúmkes dates back to the 16th century.
The name “Fryske Dúmkes” is Frisian for “Frisian thumbs” and refers to the shape of the cookies, which are typically small and round. They are traditionally made with ingredients such as rye flour, sugar, aniseed, and butter. The aniseed gives the cookies their distinctive flavor and aroma.
The story goes that these fairly hard cookies were originally baked by Frisian women for their men when they went to sea for fishing or trade. The cookies were packaged in small bags and served as a portable, nutritious snack that had a long shelf life and provided energy during long journeys.
Today, Fryske Dúmkes are still popular and are not only enjoyed in Friesland but also in other parts of the Netherlands. They come in various variations and are sometimes even dipped in melted chocolate or sugar syrup to make them even more delicious.
In summary, A traditional Frisian treat with a rich history and is still loved for its unique flavor and crunchy texture.
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